


Saturday, November 14th, 2015 - 11:00AM
The Art of Making Sushi
with Yoshimi Arai
Learn the fine art of Japanese culinary culture. Special instructions and demonstrations will be given on the art of Japanese food presentations with insightful tips fornatural and balanced meals.
Enjoy the experience of preparing your own Japanese lunch with fresh sushi rolls and miso soup.
Learn the techniques for sushi rice and California rolls (ura-maki) along with cooking tips and etiquette.
Museum members $25.
Non-members $30.
Children under 12 $15.
Please not that RERSERVATIONS ARE REQUIRED.
For Reservations, call Lorraine Laken (914) 669-5033
or REGISTER ONLINE HERE.
Yoshimi Arai, the principal of Magokoro New York, will be your host and instructor. She is an expert in the fine arts of Japanese culinary presentations and handmade design accessories. Many of her fine arts have been available at the Hammond Museum Gift Shop for many years.
Holiday Origami Workshop
with
Yoshimi Arai
1:00pm - 3:00pm
Free for Kids

This program is made possible, in part, by Arts Westchester and additional funding from M&T Bank
For more information, please call (914) 669-5033 or email gardenprogram@yahoo.com